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Main courses

Main courses:

Entercöte “a la minute   with 

Fresh vegetables and potatoes..............  300 gr.     4.600,-

                                                               180 gr.     4.000,-

Fillet of lamb with,  fresh vegetables

and potatoes  .........................................................4.200,-

Cutlets of lamb in bread crumbs         with,   fresh vegetables and potatoes......................4.500,-

Cutlets of lamb with,    fresh vegetables

and potatoes  .........................................................3.800,-

Trouth    with, potatoes  and

fresh vegetables.....................................................  3.000-

 

Porksnitzel  with potatoes,  salad

and melted  butter  ............................. 300 gr.      2.300,-

                                                             200 gr.      2.000,-

                                                             100 gr.      1.700,-

Snitzel of lamb  with potatoes,  salad

and melted  butter  ............................. 300 gr.      2.300,-

                                                             200 gr.      2.000,-

                                                             100 gr.      1.700,-

                                             

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